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Baked Onion Rings

Martha Stewart
  • 30 minutes
  • Serves 4

INGREDIENTS

1

Sweet onion, medium

1

Egg, large

1 1/2 cups

Cornflakes

1/4 cup

All-purpose flour

1/8 tsp

Cayenne pepper

1

Salt and ground pepper, Coarse

2 tbsp

Olive oil

1/2 cup

Breadcrumbs, plain dried

1/2 cup

Buttermilk, low-fat