INGREDIENTS
1
large head cauliflower, cut into large florets
1 cup
all-purpose flour
1 cup
milk
1 cup
panko bread crumbs
kosher salt
Freshly ground black pepper
1 tbsp
vegetable oil
2 cloves
garlic, minced
1/2 tbsp
freshly grated ginger or 1 teaspoon ground ginger
3/4 cup
sweet chili sauce
1/3 cup
low-sodium soy sauce
Juice of 1 lime
Cooked rice, for serving
Sesame seeds, for garnish
Green onions, for garnish