INGREDIENTS
Dough
2 3/4 cups
plus 2 Tbsp. all-purpose flour
1/4 cup
sugar
2 1/4 tsp
active dry yeast (1 packet)
1/2 tsp
salt
4 tbsp
butter
1/3 cup
whole milk
1/4 cup
water
2
eggs (at room temperature)
1 tsp
pure vanilla extract
Filling
1 cup
sugar
2 tsp
cinnamon
1/4 tsp
nutmeg
4 tbsp
butter, melted