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Guinness Stout Brownies

Peggy Trowbridge Filippone
  • 45 minutes
  • Serves 36 to 48

INGREDIENTS

4

Eggs, large

1 cup

All-purpose flour

8 oz

Bittersweet chocolate, dark

3/4 cup

Cocoa powder, unsweetened

1/2 tsp

Salt

1 cup

Semi-sweet chocolate chips

3/4 cup

White chocolate chips

1 cup

White sugar, granulated

6 tbsp

Butter

1 cup

Guinness extra stout beer