INGREDIENTS
3 cups
Chicken or rotisserie chicken, cooked
2 tbsp
Green onions
2 tbsp
Tomatoes
3/4 cup
Pace picante sauce
1 tsp
Chili powder
12
Wheat or flour tortillas (6-inch)
1 cup
Monterey jack cheese
1/4
Yogurt, plain nonfat
1 can
campbell’s® condensed 98% fat free cream of chicken soup