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Spicy Mustard Shrimp

MyRecipes
  • minutes
  • Serves

INGREDIENTS

2 tsp

canola oil

1 lb

peeled and deveined large shrimp

1 tbsp

whole-grain Dijon mustard

1 1/2 tsp

chipotle hot pepper sauce (such as Tabasco)

2/3 cup

(3-inch) diagonally cut green onions

1 cup

diced peeled mango (about 1 medium)

1/4 cup

chopped fresh cilantro

4

lime wedges