INGREDIENTS
5 lb
Beef chuck, boneless
1 lb
Button mushrooms
1 1/4 lb
Carrots
3
Garlic cloves
1
bag Pearl onions, frozen
1 cup
Peas, fresh or thawed frozen
1
Yellow onion
1 cup
Beef broth
1/4 cup
Mushroom demi-glace
5 tbsp
All-purpose flour
1
Salt and freshly ground pepper
5 tbsp
Olive oil
1/2 cup
Cheddar cheese, grated
1/2 cup
Guinness or other stout beer
1
Bouquet garni