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Delicious Edamame Hummus

Maya Kitchenette
  • 15 minutes
  • Serves 4

INGREDIENTS

1 cup

cooked and shelled edamame

2 tbsp

tahini

2 tbsp

lemon juice

1

garlic clove, peeled

1

small sprig of coriander. (If you are not a fan of cilantro, you can also use rosemary and basil instead)

3 tbsp

olive oil

Salt

1/4 tsp

paprika