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Turkey Cutlets with Lemon-Caper Sauce

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1/3 cup

all-purpose flour

1/2 tsp

salt

1/2 tsp

pepper

1 lb

turkey cutlets

3 tbsp

butter, divided

1 tbsp

olive oil

1/2 cup

dry white wine

3 tbsp

fresh lemon juice

2

garlic cloves, minced

2 tbsp

chopped fresh flat-leaf parsley

2 tbsp

capers

Garnishes: lemon wedges, chopped fresh flat-leaf parsley