Favoreats
Favoreats LLC
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INGREDIENTS
3 lb
Gulf shrimp, Large
2 cups
Shrimp stock
1 tbsp
Chives
2 tbsp
Garlic
2 tbsp
Garlic powder
1 tbsp
Onion powder
1/4 cup
Onions
1 tbsp
Oregano, Dried
1 tbsp
Thyme, Dried
1/2 cup
Worcestershire sauce
1
Grits or polenta
1
Black pepper, Cracked
1 tbsp
Black pepper
1 tbsp
Cayenne pepper
2 tbsp
Creole seasoning
2 1/2 tbsp
Paprika
6 1/4 tsp
Salt
2
Olive oil, Extra Virgin
2 tbsp
Butter
2 cups
Heavy cream
1/4 cup
White wine, Dry
3
Lemons (peeled & sectioned)