INGREDIENTS
2
sheets puff pastry, thawed
For the filling:
4 cups
whole milk
1 1/2 cups
granulated sugar
1 1/4 cups
all-purpose flour
8
eggs, separated
3 tsp
vanilla extract
2 tbsp
rum (optional)
2 cups
heavy whipping cream, chilled
2 tbsp
powdered sugar, plus more for dusting