INGREDIENTS
4
Small Zucchinis (about 6 cups spiralized) ((500g))
Salt
1/2 cup
Plain, Non-fat Greek yogurt
1/2 cup
BBQ sauce, of choice + additional for drizzling
1 1/2 cups
Reduced-fat Cheddar Cheese, (grated and divided (6 oz))
1 cup
Shredded chicken breast ((leftover rotisserie chicken works great here!) (130g))
1/2 cup
Cilantro, roughly chopped (+ additional for garnish)
Pepper