INGREDIENTS
1 1/2
lbs Shrimp, large
1
Avocado
2 tsp
Chipotle chili, powder
1/4 cup
Cilantro
2 cloves
Garlic, skin on
1/2 tsp
Ginger, ground
1
Jalapeno
1
Lime, juice of
1/4 cup
Mango
1/2
Orange, juice from
1/2 cup
Pineapple
1/2 tsp
Thyme, dried
4
Tomatillos
1 tsp
All-spice
1/4 tsp
Cinnamon
1
Kosher salt and pepper
2 tbsp
Olive oil, extra virgin
1
Corn or flour tortillas