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Favoreats LLC

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Summer Lobster Pasta

What's Gaby Cooking
  • minutes
  • Serves

INGREDIENTS

4

lobster tails (8oz-10oz each), (or 1 pound cooked lobster meat)

1 lb

pasta

4 tbsp

olive oil

2

large shallots, finely diced

6

garlic cloves, minced

1 tsp

red pepper flakes

2 cups

cherry tomatoes, halved

1/2 cup

dry white wine

2 tbsp

unsalted butter

Kosher salt and freshly cracked pepper

2 handfuls

basil leaves, torn or roughly chopped

Lemon zest and juice to serve