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Deep Fried Pickles

Food Network
  • 80 minutes
  • Serves 24

INGREDIENTS

2 pinches

Dill

1 cup

Dill

1

Garlic clove

4 tbsp

Green onion

6 tbsp

Parsley, leaves

4

Egg

2

Egg wash

2 tsp

Dijon mustard

48

Dill pickle spear

2

Mayonnaise

2

Pickle, juice

2

Ranch dressing

2 pinches

Cayenne

5 cups

Cornmeal

3 cups

Flour

4 tsp

Garlic salt

2 pinches

Lemon pepper

1 cup

Lemon pepper

8 tsp

Paprika

4 tsp

Pepper, freshly ground

3 tbsp

Apple cider vinegar

2

Canola oil

1 cup

Buttermilk

4 cups

Milk

1 cup

Sour cream

Breading, recipe follows