INGREDIENTS
14
lbs frozen young turkey
1 cup
kosher salt
1/2 cup
light brown sugar
1 gal
vegetable stock
1 tbsp
black peppercorns
1 1/2 tsp
allspice berries
1 1/2 tsp
whole cloves
1/2 tsp
ground ginger
1 gal
heavily iced water
1
apple, cored and sliced
1/2
onion
1
cinnamon stick
1 cup
water
6
leaves sage
4
sprigs fresh thyme
3
sprigs fresh marjoram
2
sprigs rosemary
2 cloves
fresh garlic
Extra virgin olive oil