INGREDIENTS
1/2 cup
Peanut butter
1/2 cup
Brown sugar
1/2 cup
Granulated sugar
3/8 tsp
Salt
1 tsp
Vanilla extract, pure
2 cups
Pretzel sticks, salted
4 oz
Cream cheese
1 1/4 cups
Heavy cream
1 stick
plus 3 tablespoons unsalted butter--6 tablespoons melted and cooled, 3 tablespoons softened and 2 tablespoons chilled