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Philly Cheesesteak Soup Recipe

By Ann
  • 50 minutes
  • Serves 6

INGREDIENTS

3/4 cup

Butter

1/2

Green Pepper, diced

1/2

Red Pepper, diced

1

Yellow (or Sweet) Onion, diced

8 oz

Fresh Mushrooms, diced

2/3 cup

Flour

6 cups

Milk

1 1/2 cups

Low Sodium Beef Broth

1 tsp

Salt

1 tsp

Pepper

8 oz

Provolone Cheese

1 lb

Roast Beef, sliced thin