INGREDIENTS
1 stick
butter
1/2
small onion (diced)
2 tsp
xanthan gum
1 cup
cream
1 cup
sour cream
1/2 lb
bacon (cooked, rouch chopped)
2 cups
cheddar (shredded)
1/2 cup
parmesan (shredded)
2
heads Cauliflower ( rough chopped)
Salt & Pepper
1 tsp
Garlic Powder
Green Onion or Scallions (chopped)