INGREDIENTS
4
Pork chops, thick boneless
1 tbsp
Basil, fresh
2 cloves
Garlic
1 lb
Mushrooms
1/2 cup
Yellow onions
1 1/2 cups
Chicken stock
2 tbsp
Balsamic vinegar
1
Whiskey cream sauce
1 tsp
Corn starch
1
Sea salt and pepper
4 tbsp
Olive oil
4 tbsp
Butter
1/2 cup
Heavy cream
1/3 cup
Jack daniel's whiskey