INGREDIENTS
2 cups
all-purpose flour
2 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
2 tsp
cinnamon
2 tsp
ground ginger
1 tsp
nutmeg
1/8 tsp
cloves
1 cup
buttermilk
1/2 cup
coffee, cooled
4 tbsp
butter, melted and cooled
2
eggs
1/4 cup
brown sugar