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Caramel Apple Pecan Streusel Pie

Jen Sobjack
  • 100 minutes
  • Serves 1

INGREDIENTS

1/2 cup

Homemade Caramel Sauce (or any store-bought variety)

1

recipe homemade pie crust

7

medium sliced apples (about 2 and 1/2 pounds) (I used Gala apples)

1 tbsp

lemon juice

1/3 cup

all-purpose flour

1/2 cup

granulated sugar

1/4 cup

light brown sugar (packed)

1

and 1/2 teaspoons ground cinnamon

1/8 tsp

salt

1/2 cup

old-fashioned oats

1/3 cup

all-purpose flour

2 tbsp

light brown sugar (firmly packed)

2 tbsp

unsalted butter (melted)

1/3 cup

pecans (chopped)