INGREDIENTS
1 lb
Ground beef, lean
1 cup
Black beans
1 cup
Corn, yellow frozen fresh or thawed
2
Garlic cloves, large
1
Poblano pepper
1 cup
Yellow onion
1 cup
Tomato puree
1 cup
White rice, cooked
2 tbsp
Chili powder
1/2 tsp
Pepper
6
Peppers, whole
1 tsp
Salt
2 tsp
Cumin, ground
1/2 cup
Mexican blend cheese, grated