INGREDIENTS
Churro Cream Puffs:
1 cup
water
1/2 cup
unsalted butter
3 tbsp
granulated sugar
1/4 tsp
salt
1
+1/3 cups all-purpose flour
5
eggs
Cream Puff Topping:
1/4 cup
granulated sugar
1/2 tsp
ground cinnamon
Cinnamon Whipped Cream:
1
+ 1/2 cups heavy cream
2 tbsp
brown sugar, packed
2 tbsp
powdered sugar
1 tsp
ground cinnamon