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Salted Caramel Creme Brulee

Confessions of a Baking Queen
  • 65 minutes
  • Serves 4

INGREDIENTS

4

Egg yolks

1/3 cup

Caramel or store-bought salted caramel, Homemade Salted

3/8 cup

Granulated sugar

1

Vanilla bean

1

Vanilla sugar

1 1/2 cups

Heavy whipping cream

Blow Torch