Baked Beans with Smoked Sausage

INGREDIENTS

slices bacon, (chopped into 1/2-inch pieces)

sweet onion, (chopped)

2 cloves

garlic, (finely chopped)

1/2 lb

smoked sausage, (sliced, I use kielbasa)

3 16 ounce cans

pork and beans

1/2 cup

ketchup

1/3 cup

packed light brown sugar

1/4 cup

molasses

2 tbsp

apple cider vinegar

2 tbsp

yellow mustard

1/4

to 1/2 teaspoon hot sauce, (I use TABASCO)