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Soft and Chewy Molasses Spice Cookies

Meredith Steele
  • minutes
  • Serves

INGREDIENTS

1 1/2 tsp

Ginger, ground

1

Egg yolk, large

1/2 cup

Molasses, light or dark

2 1/4 cups

All-purpose flour

1/4 tsp

Allspice, ground

1 tsp

Baking soda

1/3 cup

Brown sugar, packed dark

1 1/2 tsp

Cinnamon, ground

1/2 tsp

Cloves, ground

3/4 cup

Granulated sugar

1/4 tsp

Pepper

1/4 tsp

Salt

1 tsp

Vanilla extract

12 tbsp

Butter, unsalted