INGREDIENTS
2
large cucumbers, peeled and sliced thin
1
small onion, sliced thin (use your favorite onion – Vidalia is great, sweet onion or white). I like to mix in a little red onion for color, I also love the taste.
1 cup
apple cider vinegar
1 cup
water
1/4
to 1/2 cup sugar (use less or more to your liking)
salt and pepper
toss in fresh tomatoes (use your favorite – cherry, plum, fresh from the garden)
1/2
to 1 teaspoon dried dill or 3 teaspoons fresh dill weed
English cucumbers are great for this salad