INGREDIENTS
1 can
no salt added chickpeas (drained and rinsed)
1
large ripe avocado
1 1/2 tbsp
lemon juice
1/2 tsp
hot chili pepper (finely minced)
Salt and pepper
4
slices whole grain sprouted bread
1
large heirloom tomato (sliced)
1/2 cup
sweet microgreens
1/2 cup
shredded carrot
1/2 cup
cooked and shredded beet