INGREDIENTS
1
and 1/4 cups crushed graham crackers
5 tbsp
unsalted butter, (melted)
1/4 cup
light brown sugar, (packed)
1/8 tsp
fine sea salt
2 cans
EACH) sweetened condensed milk (I use Eagle Brand)
3
large egg yolks
3/4 cup
freshly squeezed lemon juice
1
and 1/2 teaspons lemon extract
1/8 tsp
fine sea salt
1 cup
heavy whipping cream
1/3 cup
powdered sugar
1 tsp
vanilla bean paste
Optional: lemon slices/zest, mint sprigs for garnish