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Tex Mex Pasta Salad with Chili Tomato Vinaigrette

Kathi @ LaughingSpatula.com
  • 20 minutes
  • Serves 8

INGREDIENTS

2 cups

Arugula

1

Avocado, fresh

1 14 ounce can

Black beans

1 cup

Cherry tomatoes

2

ears Corn

1 clove

Garlic

2 tsp

Oregano, dried

1

Red bell pepper (about 1/2 cup), medium

1/3 cup

Red onion

1

Tomato, large

2 tbsp

Dijon mustard

12 oz

Penne pasta

1 tsp

Chili powder

1

Pepper, medium

1/4 tsp

Pepper

1/2 tsp

Salt

1/4 cup

Apple cider vinegar

3/4 cup

Olive oil, light

1 tsp

Cumin

1/2 cup

Cotija or feta cheese