INGREDIENTS
3
lbs Chicken breasts or thighs
3
large cloves Garlic
1 tsp
Lemon, zest
1
Red onion
2 tsp
Tomato paste
2 tbsp
Cilantro or parsley to add to dipping sauce and
2 tbsp
Lemon juice
1/8 tsp
Cinnamon
1 tsp
Paprika
1/2 tsp
Pepper, freshly ground
1/2 tsp
Red pepper flakes
1 tsp
Salt, freshly ground
2 tbsp
Olive oil
1/2 tsp
Cumin
1 cup
Hood sour cream
5
6 skewers (if bamboo, soaked in water)