INGREDIENTS
2
Eggs, large
1 3/4 cups
All-purpose gluten free flour
1/2 cup
Avocado oil
1 tsp
Baking powder
2 tsp
Baking soda
3/4 cup
Cocoa powder
1/2 cup
Cocoa powder, unsweetened
2 cups
Granulated sugar
3 cups
Powdered sugar
1 tsp
Sea salt, fine
2 tsp
Vanilla extract, pure
1 tsp
Vanilla extract
3/4 tsp
Xanthan gum
1 cup
Coffee, hot
1 cup
Butter
1 cup
Buttermilk
1/4 cup
Heavy whipping cream