INGREDIENTS
1/2 cup
unsweetened natural cocoa powder1
3/4 cup
all-purpose flour (spoon & leveled)
1/2 tsp
baking soda
3/4 tsp
baking powder
1/4 tsp
salt
2
large eggs, at room temperature2
1/2 cup
granulated sugar
1/2 cup
packed light brown sugar
1/3 cup
vegetable or canola oil (melted coconut oil works too)
2 tsp
vanilla extract
1/2 cup
buttermilk, room temperature3
1 cup
unsalted butter, softened to room temperature
4
cups (480-600g) confectioners' sugar
1/4 cup
heavy cream4
2 tsp
vanilla extract
salt,
sprinkles5