logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Spring Risotto with Peas and Zucchini

Martha Stewart
  • 60 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Onion

1 cup

Peas, frozen

1

Zucchini (1 pound), large

2 cans

each) reduced-sodium chicken broth, reduced-sodium

1 1/2 cups

Arborio rice

1

Salt and ground pepper, Coarse

3 tbsp

Butter

1/2 cup

Parmesan cheese, grated

1/2 cup

White wine, dry