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Homemade Pesto

PetersFoodAdventures
  • 20 minutes
  • Serves

INGREDIENTS

1/4 cup

pine nuts (toasted)

1 1/2 cups

fresh basil leaves

2

small garlic cloves

3/4 cup

grated parmesan cheese or romano (real not the powdered stuff)

1/4 cup

olive oil

Salt and pepper