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Angel Hair with Lemon Shrimp Scampi Recipe

Natasha, Natasha's Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

salt + drizzle of olive oil for boiling water

3/4 lb

angel hair pasta (or your favorite pasta)

3 tbsp

butter

3 tbsp

olive oil

4 cloves

garlic (minced (about 1 1/2 Tbsp))

1 lb

large shrimp; peeled and deveined; 16-20 or 21-25 per pound would work

1 tsp

salt for shrimp

1/4 tsp

freshly ground black pepper

1/3 cup

fresh parsley (finely chopped)

1 tbsp

Grated Zest (from 1/2 lemon)

1/4 cup

freshly squeezed lemon juice (about 1.5 to 2 lemons)

1/8 tsp

hot red pepper flakes

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