INGREDIENTS
6 tbsp
soy sauce
1/4 cup
water
2 tbsp
brown sugar
1 1/2 tbsp
cornstarch
2 cloves
garlic, minced
2 lb
grounds pork
2 tbsp
sesame oil
1
bunch asparagus, trimmed and cut into into 1/2-inch pieces
1
jalapeno, seeded and minced
2 tbsp
minced peeled fresh ginger
1/2 tsp
red pepper flakes
2 tbsp
rice vinegar
3
green onions, sliced
Salt and pepper,
Hot cooked rice, for serving