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Gluten-Free Brown Sugar Peach Crumble

Sarah Menanix
  • minutes
  • Serves 6 to 8

INGREDIENTS

3 1/2

lbs But firm peaches, ripe

3/4 cup

Bob's red mill rolled oats, gluten-free old fashioned

1/2 tsp

Baking powder

5/8 cup

Bob's red mill almond flour, super-fine

1/4 cup

Bob's red mill gluten-free oat flour

1/4 cup

Bob's red mill sweet rice flour

3/8 cup

Brown sugar, light

1/2 cup

Cane sugar

5 tbsp

Cornstarch

1/4 tsp

Kosher salt

1 tsp

Vanilla extract, pure

1 tsp

Vanilla extract

1

cut into 4-inch chunks 2 tablespoons unsalted butter, unsalted

1/2 cup

Butter, unsalted