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20 Second Scrambled Eggs

By © Alton Brown Recipe and Images 2015
  • minutes
  • Serves

INGREDIENTS

6

large eggs

1 1/2 tsp

harissa paste (see note below)

1 tsp

cornstarch

1/2 tsp

kosher salt

3 oz

heavy cream

Big dash of hot sauce

turmeric

1 tbsp

cold butter

1 tbsp

feta cheese, optional

1 tsp

tomato paste, optional