INGREDIENTS
1 2/3
cups all purpose flour
1 cup
granulated sugar
2 tbsp
unsweetened cocoa powder
1 tsp
baking soda
1/2 tsp
salt
1 cup
buttermilk
6 tbsp
vegetable oil
1 tbsp
white vinegar
2 tsp
vanilla extract
1 tbsp
red food coloring
1 cup
all-purpose flour
1 tsp
baking powder
1/4 tsp
salt
1/2 cup
unsalted buter, melted
3/4 cup
granulated sugar
2
large eggs
1/2
tablespoon vanilla extract
1/2 cup
(166 ml) buttermilk
1/2 cup
sprinkles (any colors)
8 oz
cream cheese
1/2 cup
butter, room temperature
1/4 tsp
salt
4 cups
powdered sugar
1 tbsp
vanilla extract
1 cup
unsalted butter, softened
4 cups
powdered sugar
1 tbsp
vanilla extract
1/2 tsp
salt
2 tbsp
(30-75ml) heavy whipping cream
24 oz
Sprinkles (any color), for coating