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Roasted Cauliflower and White Cheddar Soup

Mel's Kitchen Cafe
  • 65 minutes
  • Serves 4

INGREDIENTS

1

head Cauliflower

4

whole cloves Garlic

1

Parsley, Fresh

1/2 tsp

Rosemary, dried

1/2 tsp

Thyme, dried

1/2 cup

Yellow or white onion

4 cups

Chicken broth, low-sodium

1

Salt and pepper

2 tbsp

Olive oil

1

Croutons

1/2 cup

Milk

6 oz

White cheddar cheese, sharp