One Pot Southwestern Chicken Macaroni and Cheese

INGREDIENTS

small to medium sized boneless (skinless chicken breasts, cut into bite sized pieces)

small onion (chopped)

1/2

of a bell pepper

large garlic cloves (minced)

1 tbsp

olive oil

8 oz

elbow macaroni (or you can use shell pasta)

1 cup

milk

1 cup

chicken broth

1/2 cup

salsa

1 4 ounce can

green chilies

1 tsp

chili powder

1/2 tsp

cumin

1/2 tsp

dried oregano

salt and pepper

2 cups

shredded cheddar cheese

4 oz

cream cheese (softened and cut into small chunks)

Toppings of choice