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Grilled Kafta Kebabs and a Cookbook Review

Moore or Less Cooking
  • 15 minutes
  • Serves 15

INGREDIENTS

2

pounds. 4 oz. ground beef

1 cup

parsley leaves, finely chopped

2

onions, finely chopped

1 tbsp

salt

1/2 tsp

allspice

1/2 tsp

freshly ground black pepper

1 dash

cayenne powder or chili flakes