INGREDIENTS
3 lb
Pork shoulder
20 oz
French fries, frozen
3 cloves
Garlic
1/2 tsp
Ginger, ground
1
Onion
1 cup
Barbecue sauce, prepared
1/4 cup
Ketchup
1/2 tsp
Mustard, dry
1/4 tsp
Black pepper
1/3 cup
Brown sugar
1 1/2 tsp
Chili powder
1 tsp
Kosher salt
2 tsp
Paprika, smoked
1 tbsp
Olive oil
1 tsp
Cumin
1 cup
Cheddar cheese
1 cup
Water
Super yummy way to use up pulled pork