INGREDIENTS
25
Shrimp, large precooked frozen
2
Celery stalks, large
1
For the sauce3 cloves garlic
1
From the tops of the celery stalks, Leaves
2 tsp
Garlic, dried
2
Green onions
1 tsp
Onion powder
1
Red bell pepper
2 tsp
Thyme, dried
1
Yellow bell pepper
1 tbsp
Dijon mustard
3 tbsp
Lemon juice
3
heaping tbsp Mayonnaise
2 tsp
Mustard, dried
3 dashes
Worcestershire sauce
1/2 tsp
Black pepper, ground
2 tsp
Paprika
1 tsp
Salt
1/4 tsp
Cumin, dried powder
4
Corn tortillas, small soft
3 tbsp
Butter
2
heaping tbsp Greek yogurt, plain
1 tbsp
Milk
1
For the seasoning and tacos