INGREDIENTS
1 1/4 cups
white sugar
1 cup
vegetable oil
3
eggs
2 tsp
lemon zest
1/4 cup
fresh lemon juice
1 3/4 cups
grated zucchini
2 cups
all-purpose flour
1/4 tsp
baking powder
2 tsp
baking soda
1 tsp
salt
1 cup
chopped walnuts
1/3 cup
confectioners' sugar for decoration