INGREDIENTS
8 oz
butter (cubed)
12 oz
semi-sweet chocolate (finely chopped (good-quality chips can be substituted))
1/2 cup
unsweetened cocoa powder
2 cups
granulated sugar
2 tsp
vanilla extract
6
large eggs
2 cups
all-purpose flour
1/2 tsp
salt
1 cup
coarsely chopped peanut butter cups
1 cup
coarsely chopped chocolate chunks (I like using milk chocolate)
1 cup
creamy peanut butter
2 1/2 oz
room temperature ((5 tbsp butter))
1 cup
powdered sugar (sifted)
1 tsp
vanilla extract
1/4 tsp
salt
1/3 cup
heavy cream
Additional peanut butter cups (to decorate (optional))