INGREDIENTS
2
Eggs
1/2 cup
Brown sugar, light
1/2 cup
Chocolate chips
1 cup
Cocoa powder, unsweetened dark
1 1/4 cups
Flour
25
Kraft caramels
1/2 tsp
Salt
1 cup
Semi sweet-chocolate chips
1 1/4 cups
Sugar
1 tsp
Vanilla
1 cup
Butter
6 tbsp
Heavy cream