INGREDIENTS
2 cups
Carrots
1/2 tsp
Ginger, ground
1/4 cup
Pineapple
2
Eggs
2/3 cup
Applesauce, unsweetened
1/2 cup
Maple syrup
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
2 1/2 tsp
Cinnamon
1/2 tsp
Nutmeg, ground
3/4 tsp
Salt
3 tsp
Vanilla, pure
1 1/2 cups
Whole wheat flour, white
8 oz
Cream cheese, organic